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Featuring a comprehensive collection of invaluable household recipes, this book serves as a culinary guide for both affluent and budget-conscious cooks. It emphasizes resourcefulness in the kitchen, teaching readers how to create meals from minimal ingredients. This high-quality reprint of the original 1881 edition preserves the timeless wisdom and practical tips that have made it a treasured resource for generations.
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New American Home Cook Book, R. E. Wakefield
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- Publicado en
- 2017
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