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The collection features a variety of gluten-free recipes curated in 2013, reflecting a shift from a traditional blog format to a more personal 'book blog.' It encompasses a diverse range of meals, including breakfasts, lunches, dinners, and desserts, aiming to offer something for every occasion. The author presents this compilation as a creative and heartfelt alternative to a typical blog, blending culinary inspiration with a personal touch.
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Cooking For My Gluten Free Girlfriend, Chris Brown
- Idioma
- Publicado en
- 2015
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