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Portugal at table

Autores

  • Autores varios

Parámetros

  • 128 páginas
  • 5 horas de lectura

Más información sobre el libro

We can say that like its climate, the Portuguese cuisine has Atlantic and Mediterranean influences. These characteristics, whether fresh and salty on the coast, or warm and scented in the hinterland, provide a large array of gastronomic variations to this small country.This is an easy-to-use book with appealing photos and an attractive design. It contains 69 traditional recipes of appetisers, soups, broth and gruel, fish, meat and desserts, revealing the best of the traditional Portuguese cuisine.Put your hands to work and taste the traditional Portuguese recipes.

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Portugal at table, Autores varios

Idioma
Publicado en
2015
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Título
Portugal at table
Idioma
Inglés
Publicado en
2015
Formato
Tapa blanda
Páginas
128
ISBN10
9898256494
ISBN13
9789898256492
Serie
Descripción
We can say that like its climate, the Portuguese cuisine has Atlantic and Mediterranean influences. These characteristics, whether fresh and salty on the coast, or warm and scented in the hinterland, provide a large array of gastronomic variations to this small country.This is an easy-to-use book with appealing photos and an attractive design. It contains 69 traditional recipes of appetisers, soups, broth and gruel, fish, meat and desserts, revealing the best of the traditional Portuguese cuisine.Put your hands to work and taste the traditional Portuguese recipes.