Travels in Peru and India

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Focusing on the collection of chinchona plants and seeds, this book chronicles the author's experiences in Peru and India during the 19th century. It provides insights into the challenges and triumphs of introducing this vital plant, known for its medicinal properties, to a new environment. The narrative captures the author's observations and adventures while managing this significant botanical endeavor, all presented in a high-quality reprint of the original 1862 edition.