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Más información sobre el libro
In a cookbook that includes authentic dishes from delis all over the world, Judy Zeidler, host of the nationally syndicated TV show Judy's Kitchen, offers a wealth of easy-to-prepare recipes that extend far beyond pastrami and corned beef. Including chapters on deli breads and desserts, this comprehensive volume opens the door to a new tradition of homemade deli cooking.
Compra de libros
Judy Zeidler's International Deli Cookbook, Judy Zeidler, Eric Donelan
- Idioma
- Publicado en
- 1994
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- (Tapa blanda),
- Estado del libro
- Dañado
- Precio
- 5,13 €
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