Compra 10 libros por 10 € aquí!
Bookbot

Chris Grove

    Este autor explora la alegría de asar y ahumar a través de la cocina a fuego vivo. Su viaje hacia la maestría en la barbacoa comenzó en la infancia, impulsado por la búsqueda de recrear un sabor memorable de la granja de sus abuelos. Sin formación culinaria formal, se sumergió en el mundo del fuego vivo, abrazando el asado, el ahumado y el horneado con inmensa dedicación. Aprendiendo a través de prueba y error, comparte sus aventuras culinarias y anima a otros a aceptar los desafíos de la cocina.

    The Kamado Smoker & Grill Cookbook: Delicious Recipes and Hands-On Techniques for Mastering the World's Best Barbecue
    The Offset Smoker Cookbook
    • 2019

      The Offset Smoker Cookbook

      • 196 páginas
      • 7 horas de lectura

      Discover how to make authentic, competition-quality BBQ with your offset smokerServing up flavor-packed recipes and step-by-step techniques, this handy how-to guide and cookbook will have you smoking like a true pitmaster in no time. It features everything from pro tips on flavoring with smoke to little-known tricks for maintaining perfect temperature control. The easy-to-follow recipes and helpful color photos guarantee you’ll be making the best barbecue of your life, including mouth-watering meals such Your offset smoker is the best appliance for taking your barbecue to the next level. So open this book, fire up your smoker and start impressing family, friends and neighbors with your delicious barbecue.

      The Offset Smoker Cookbook
    • 2014

      Explore the comprehensive guide to mastering the kamado grill, an innovative egg-shaped ceramic cooker that has transformed barbecue cooking. This book covers everything from essential techniques to delicious recipes, making it the ultimate resource for both beginners and seasoned grillers eager to enhance their outdoor cooking skills. Discover tips and tricks to achieve perfect results, along with insights into the unique features that set kamado grilling apart from traditional methods.

      The Kamado Smoker & Grill Cookbook: Delicious Recipes and Hands-On Techniques for Mastering the World's Best Barbecue