The Spicy Food Lovers' Cookbook
- 191 páginas
- 7 horas de lectura
The dishes in The Spicy Food Lovers' Cookbook use layers of peppers and spice to create a unique depth of flavour and pack a powerful punch.


The dishes in The Spicy Food Lovers' Cookbook use layers of peppers and spice to create a unique depth of flavour and pack a powerful punch.
Michael Hultquist, founder of the blog Chili Pepper Madness, shares 80 incredible dehydrator recipes to use jalapeno, habanero, chipotle and ghost peppers.