José María Libros

José Ma Acosta, consultor de Alta Dirección y profesor de varias universidades vuelve a enriquecer y mejorar su ya clásico Gestión del Tiempo, que aborda un tema siempre de actualidad, como es el manejo de ese recurso, tan escaso como imprescindible. El autor ha sentido la necesidad de añadir en esta nueva edición ampliada y mejorada lo que sigue aprendiendo y recogiendo de sus continuos seminarios sobre la materia, a los que ya han acudido más de quince mil asistentes. Es pues una obra que nace y crece de las experiencias vividas en sus seminarios a lo largo de estos años. Gestión del Tiempo ofrece una visión clara y amena, tan rigurosa como práctica sobre los problemas habituales en el manejo cotidiano de ese recurso que se nos escapa entre los dedos. Su sistema, que ha sido calificado como INGENIERÍA DEL TIEMPO no está orientado a exprimir -¡aún más!- al ya presionado directivo. Ofrece las claves para descubrir lo que pasa y, sobre todo lo que funciona. Su objetivo no es tanto permitirle que trabaje más, sino que lo haga mejor, que controle y dirija su vida y que sea incluso más feliz. Hoy sabemos que, afortunadamente, a igualdad de condiciones, un profesional más feliz es más eficaz.

Two friends were kidnapped on the road to Sintra by three masked men and taken to a mysterious house. In the house there is a corpse. The usual questions arise: who was he? How did he die? Was it a natural death or a murder? Who was the perpetrator or the instigator of the crime? The two friends are the two narrators - Eca de Queiroz and Ramalho Ortigao - whose story was published in the form of letters to the editor recounting what happened to them."

Delving into the rich history and cultural significance of Okra Soup, this book offers an immersive culinary experience. It guides readers through traditional techniques and modern twists, emphasizing the art of creating the perfect dish with tender meat. With a focus on both heritage and innovation, it serves as a comprehensive resource for anyone looking to master this beloved recipe.

Exploring the versatility of cabbage, this cookbook offers a wide range of recipes that elevate this humble vegetable to new culinary heights. Featuring dishes from appetizers to desserts, it invites readers on a gastronomic journey that showcases cabbage's unique flavors and adaptability in various cuisines. Each recipe highlights the magic of this ingredient, making it an essential addition to any kitchen.

Explore the rich and versatile world of date molasses, a sweet nectar with a fascinating history. This culinary adventure delves into its myriad applications, offering readers an opportunity to discover unique recipes and techniques that highlight this ingredient. Perfect for both novice cooks and seasoned chefs, the book celebrates the delightful flavors and health benefits of date molasses, making it an essential addition to any kitchen.

Explore the versatility of fig jam through a collection of mouthwatering recipes that elevate everyday dishes into extraordinary culinary experiences. Suitable for both seasoned chefs and kitchen enthusiasts, this cookbook highlights the rich and nuanced flavors of figs, inviting you to indulge in a sweet symphony of delights. Discover how to transform simple ingredients into gourmet creations with the unique charm of fig jam.

Explore a delightful fusion of churros and candy bars in this cookbook, featuring a variety of recipes that range from classic favorites to creative innovations. Each recipe is designed to satisfy sweet cravings and inspire culinary creativity, making it perfect for anyone looking to indulge in unique and flavorful treats.

Featuring a diverse collection of recipes, this culinary adventure encourages home cooks of all skill levels to explore and innovate in the kitchen. It aims to inspire creativity and empower individuals to experiment with their cooking techniques, making it more than just a typical cookbook.