Charlotte Caldwell Libros

For aspiring cowgirls and cowboys, Charlotte Caldwell’s new book, The Cow’s Girl: The Making of a Real Cowgirl, will quickly become a favorite. Narrated by Olivia, a lovable Black Angus calf, the book follows a young girl through the seasons on her family’s ranch, showing the chores she performs and the fun she has in between. As the Cow’s Girl learns the skills it takes to become a real cowgirl, Olivia teaches readers about the tasks required to keep up the ranch and the health of its animals. Vivid descriptions and 76 beautiful, action-filled full-color photographs bring readers aged 7 to 9 into the exciting world of Olivia and the Cow’s Girl.

Charlotte Caldwell's newest release, The Faces of Local Food: Celebrating the People Who Feed Us, is a collection of personal vignettes giving readers an intimate perspective into the lives of those people who contribute to a vibrant local food system. We step out of the grocery store to join fishermen, farmers, and ranchers on their boats and in their fields; into the kitchens of innovative chefs; into the warehouse of a local food hub; and we meet with other meaningful contributors and visionaries to hear their stories - their histories, motivations, experiences, challenges, and insights.The understanding gained from The Faces of Local Food will foster a paradigm shift in the way we consumers understand and value our local food producers, and will inspire us to buy local - supporting our health and our community simultaneously.Features foreword from author/educator/environmentalist Bill McKibbenFeatures 50 profiles on the Lowcountry's biggest culinary influencersLocation serves as model and case study to illustrate methods that can be applied nationwideFeatures 153 beautiful full-color images from author/photographer Charlotte CaldwellPrinted in the United States

See what it is like to grow up on a ranch with all that entails.