Parámetros
- 239 páginas
- 9 horas de lectura
Más información sobre el libro
German Cooking Today, the recognized standard work that has had a fixed place in many households for generations, is now available for E-Book-readers. With many descriptive recipe photos, step-by-step-photographs and of course the precise, detailed instructions of these recipes, the book is exceptionally clear and user-friendly. In all, this will ensure that even the inexperienced cook will be certain of success in making the dishes. As well as many new recipes that arise from people´s ever-changing eating habits, you will of course still find such popular classics as Beef olives, Sauerbraten and Stuffed peppers in German Cooking Today.
Actualmente hay del libro Dr. Oetker German Cooking Today (2010) en stock.
Compra de libros
Dr. Oetker German Cooking Today,
- Idioma
- Publicado en
- 2010
- product-detail.submit-box.info.binding
- (Tapa dura),
- Estado del libro
- Muy Bueno
- Precio
- 4,39 €
Métodos de pago
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- Idioma
- Inglés
- Autores
- Editorial
- Dr.-Oetker-Verl.
- Publicado en
- 2010
- Formato
- Tapa dura
- Páginas
- 239
- ISBN10
- 3767009331
- ISBN13
- 9783767009332
- Serie
- Calificación
- 4 de 5
- Descripción
- German Cooking Today, the recognized standard work that has had a fixed place in many households for generations, is now available for E-Book-readers. With many descriptive recipe photos, step-by-step-photographs and of course the precise, detailed instructions of these recipes, the book is exceptionally clear and user-friendly. In all, this will ensure that even the inexperienced cook will be certain of success in making the dishes. As well as many new recipes that arise from people´s ever-changing eating habits, you will of course still find such popular classics as Beef olives, Sauerbraten and Stuffed peppers in German Cooking Today.