Parámetros
- 256 páginas
- 9 horas de lectura
Más información sobre el libro
New to cooking? Don’t worry about it! You can cook Korean like a pro. If you’ve always wanted to make your favorite Korean dishes at home, Simply Korean is for you. With streamlined techniques, minimal ingredients, and clear instructions, you'll learn the easiest methods to make fried rice, bulgogi, kimchi, and more without sacrificing taste. Master the art of banchan and impress your guests with an epic K-BBQ party. Can't travel to Seoul? Recipes for tteokbokki and hotteok bring these street food favorites to your kitchen. Simply Korean includes: Introduction to Korean cuisine, including essential ingredients and preparation methods How to make restaurant-quality meals at home—shortcuts for boosting flavor and reducing prep Easy-to-remember formulas for Korean sauces to make any dish more delicious
Compra de libros
Simply Korean, Aaron Huh
- Idioma
- Publicado en
- 2022
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- (Tapa dura)
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- Título
- Simply Korean
- Subtítulo
- Easy Recipes for Korean Favorites That Anyone Can Make
- Idioma
- Inglés
- Autores
- Aaron Huh
- Editorial
- Dorling Kindersley
- Publicado en
- 2022
- Formato
- Tapa dura
- Páginas
- 256
- ISBN10
- 074406354X
- ISBN13
- 9780744063547
- Serie
- Calificación
- 4,65 de 5
- Descripción
- New to cooking? Don’t worry about it! You can cook Korean like a pro. If you’ve always wanted to make your favorite Korean dishes at home, Simply Korean is for you. With streamlined techniques, minimal ingredients, and clear instructions, you'll learn the easiest methods to make fried rice, bulgogi, kimchi, and more without sacrificing taste. Master the art of banchan and impress your guests with an epic K-BBQ party. Can't travel to Seoul? Recipes for tteokbokki and hotteok bring these street food favorites to your kitchen. Simply Korean includes: Introduction to Korean cuisine, including essential ingredients and preparation methods How to make restaurant-quality meals at home—shortcuts for boosting flavor and reducing prep Easy-to-remember formulas for Korean sauces to make any dish more delicious