Around the Board: Boards, Platters, and Plates: Seasonal Cheese and Charcuterie for Year-Round Cel

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Gather around the board to celebrate all of life's occasions! With chapters for each season, you'll discover nearly 50 creative boards that highlight seasonal flavors and festivities. Each section includes suggested flavor and beverage pairings, styling tips, ingredient profiles, and more, making this a comprehensive guide to year-round entertaining. Embrace winter with a board featuring bold flavors and vibrant pops of color from pomegranate and citrus. For a spring brunch, learn to create an inviting display of pastries, granola, spreads, and fresh fruit. As summer and fall bring a flurry of holidays and celebrations, find recipes for boards perfect for occasions from the 4th of July to Halloween, all showcasing seasonal ingredients and appealing arrangements. Each recipe is paired with annotated photography to guide you in creating the boards at home, along with helpful tips and product recommendations. The stunning images are as enjoyable to admire as they are to replicate, making this book a delightful addition to any entertainer's kitchen or coffee table. With a focus on developing your cheese board instincts, it serves as a complete resource for mastering one of the year's most popular food trends.