To Cook a Bear

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In the summer of 1852, in Kengis village in northern Sweden, revivalist preacher Lars Levi Laestadius saves a young Sami boy named Jussi from a life of abuse and neglect. As Jussi becomes Laestadius's devoted disciple, the preacher introduces him to the wonders of botany, teaching him about plants, literacy, and faith. During this revivalist period, Laestadius's fervent sermons inspire the local community, leading many to abandon alcohol for a more profound spiritual life, which angers local authorities concerned about their dwindling profits. Amidst this backdrop, a maid goes missing in the forest, followed by another disappearance. One is found dead, the other injured, and suspicion falls on a predatory bear. While the constable offers a reward for the bear's capture, Laestadius suspects a more sinister threat. Alongside Jussi, he delves into the investigation, transforming into an amateur forensic expert, oblivious to the encroaching danger. This gripping narrative not only entertains but also explores profound philosophical questions, resonating with themes found in works by Victor Hugo and Marilynne Robinson. The story captivates readers, drawing them into its vivid world and emotional depth. Translated from Swedish by Deborah Bragan-Turner.