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Copper and Bacteria

Evolution, Homeostasis and Toxicity

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  • 104 páginas
  • 4 horas de lectura

Más información sobre el libro

In the past two decades, great progress has been made in the understanding of copper as a bioelement. The book summarizes the current knowledge of copper toxicity, homeostasis and resistance in bacteria, in which proteins like copper ATPases, copper chaperones and copper-responsive regulators of gene expression play major roles. The author also discusses the metallation of cuproenzymes. The evolution of the use of copper by cells and of copper-homeostatic proteins are is also considered in this Brief.

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Copper and Bacteria, Marc Solioz

Idioma
Publicado en
2018
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