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Preservation Pantry

Autores

Sarah Marshall

Valoración del libro

4,4(8)Añadir reseña

Parámetros

240 páginas
9 horas de lectura

Arte culinario & Gastronomía
Comida
Guías y Manuales
Libros de cocina
No ficción

Más información sobre el libro

Preservation Pantry's root-to-top, stem-to-core method recycles every part of fruits and vegetables so that farmer's market produce stays delicious long after the season ends. Whether you're an experienced homesteader or a novice canner, Marshall shows you how to create recipes for canning and preserving that you can then incorporate into finished dishes.