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An insightful look at the varying types of food eaten during the Great War and the differences in quality between the ordinary troops on the front lines and the officers. The book explores the accounts of men cooking and eating on the front line and the difficulties they faced.
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Bully Beef and Biscuits - Food in the Great War, John Hartley
- Idioma
- Publicado en
- 2015
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- (Tapa dura)
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