¡Agotado, pero muy deseado!
Parámetros
- 145 páginas
- 6 horas de lectura
Más información sobre el libro
A beautiful reprint of Edouard de Pomiane's classic collection of recipes for simply prepared meals is more useful now than ever before. Illustrated with period pen and ink drawings, French Cooking in Ten Minutes offers an array of recipes for quick soups, extemporaneous sauces, egg and noodle dishes, preparing fish and meats, as well as vegetables, salads, and deserts.
Compra de libros
Cooking in Ten Minutes, Edouard de Pomiane
- Idioma
- Publicado en
- 1985
- product-detail.submit-box.info.binding
- (Tapa blanda)
Métodos de pago
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- Título
- Cooking in Ten Minutes
- Idioma
- Inglés
- Autores
- Edouard de Pomiane
- Editorial
- Faber and Faber
- Publicado en
- 1985
- Formato
- Tapa blanda
- Páginas
- 145
- ISBN10
- 0571135994
- ISBN13
- 9780571135998
- Serie
- Etiquetas
- No ficción, Libros de cocina, Arte culinario & Gastronomía, Guías y Manuales, Francia, Comida
- Calificación
- 3,75 de 5
- Descripción
- A beautiful reprint of Edouard de Pomiane's classic collection of recipes for simply prepared meals is more useful now than ever before. Illustrated with period pen and ink drawings, French Cooking in Ten Minutes offers an array of recipes for quick soups, extemporaneous sauces, egg and noodle dishes, preparing fish and meats, as well as vegetables, salads, and deserts.