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Gluten-Free Gourmet Cooks Comfort Foods

Autores

Bette Hagman

Valoración del libro

3,7(107)Añadir reseña

Parámetros

336 páginas
12 horas de lectura

Arte culinario & Gastronomía
Comida
Libros de cocina
No ficción

Más información sobre el libro

The Gluten-free Gourmet Cooks Comfort Foods by Bette Hagman offers over 200 new recipes for classic comfort foods like macaroni and cheese and lasagna, tailored for those with gluten intolerance. The book includes nutritional information, dietary exchanges, and an introduction to new gluten-free flours and baking product sources.