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Tagines and Couscous: Delicious Recipes for Moroccan One-Pot Cooking

Autores

Ghillie Basan

Valoración del libro

4,1(139)Añadir reseña

Parámetros

Arte culinario & Gastronomía
Comida
Guías y Manuales
Libros de cocina
No ficción

Más información sobre el libro

Discover the essence of Moroccan cuisine with Ghillie Basan's collection of tagine recipes. From classic Lamb Tagine with Dates to innovative beef and fish dishes, this book offers a variety of hearty one-pot meals. It also features substantial vegetable tagines and couscous variations, perfect for a complete Moroccan feast.