Parámetros
- 894 páginas
- 32 horas de lectura
Más información sobre el libro
The Guide to Protein Purification is a self-contained volume covering all the important procedures for purifying proteins, as well as other more specialized techniques. However, to stay within the confines of a single volume, some details are dealt with by reference to other works, but these have been kept to a minimum. It is hoped that this volume will satisfy the needs of both the novice in protein purification and the more experienced researcher. Key Features * Contains procedures newly written for this volume * Provides extensive practical information * Clearly describes rationale and strategies for protein and enzyme purification * Offers personal perspectives on enzyme purification by eminent researchers
Compra de libros
Methods in Enzymology, Volume 182, Melvin I. Simon, John N Abelson, Murray P Deutscher
- Idioma
- Publicado en
- 1990
- product-detail.submit-box.info.binding
- (Tapa blanda),
- Estado del libro
- Bueno
- Precio
- 3,99 €
Métodos de pago
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- Subtítulo
- Guide to Protein Purification
- Idioma
- Inglés
- Editorial
- Academic Press
- Publicado en
- 1990
- Formato
- Tapa blanda
- Páginas
- 894
- ISBN10
- 0122135857
- ISBN13
- 9780122135859
- Serie
- Calificación
- 4 de 5
- Descripción
- The Guide to Protein Purification is a self-contained volume covering all the important procedures for purifying proteins, as well as other more specialized techniques. However, to stay within the confines of a single volume, some details are dealt with by reference to other works, but these have been kept to a minimum. It is hoped that this volume will satisfy the needs of both the novice in protein purification and the more experienced researcher. Key Features * Contains procedures newly written for this volume * Provides extensive practical information * Clearly describes rationale and strategies for protein and enzyme purification * Offers personal perspectives on enzyme purification by eminent researchers