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Chocolate Decorations

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Parámetros

  • 200 páginas
  • 7 horas de lectura

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Few people know the name Jean-Pierre Wybauw but he is nevertheless world-famous as 'Mr Chocolate,' the lead teacher from Barry-Callebaut, the top world supplier of industrial chocolate to the confection and food service industries. They also produce chocolate for consumers. Wybauw travels the world giving courses to chocolate makers and here he shares his talents. The book contains dozens of tips and tricks, showing professionals and amateurs alike what can be done with chocolate, besides making wonderful pralines.

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Chocolate Decorations, Jean Pierre Wybauw

Idioma
Publicado en
2007
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Título
Chocolate Decorations
Idioma
Inglés
Editorial
Lannoo
Publicado en
2007
Formato
Tapa dura
Páginas
200
ISBN10
9020968297
ISBN13
9789020968293
Serie
Calificación
4,6 de 5
Descripción
Few people know the name Jean-Pierre Wybauw but he is nevertheless world-famous as 'Mr Chocolate,' the lead teacher from Barry-Callebaut, the top world supplier of industrial chocolate to the confection and food service industries. They also produce chocolate for consumers. Wybauw travels the world giving courses to chocolate makers and here he shares his talents. The book contains dozens of tips and tricks, showing professionals and amateurs alike what can be done with chocolate, besides making wonderful pralines.