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Featuring over 200 recipes, this book highlights the versatility of hempseed across beverages, main dishes, and desserts. Celebrated as the "original nutraceutical," hemp is rich in essential fatty acids and serves as a complete protein. It offers a thorough exploration of this ancient food, delving into its history, nutritional benefits, and diverse culinary applications.
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The Hempnut Cookbook: Tasty, Omega-Rich Meals from Hempseed, Brigitte Mars, Richard Rose
- Idioma
- Publicado en
- 2004
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