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Focusing on hearty, comforting meals, this cookbook emphasizes the art of slow cooking, showcasing recipes for stews, chilis, and pot roasts. It highlights the importance of a long, slow simmer for achieving rich flavors, making it ideal for those who appreciate delicious, home-cooked food. Designed for both novice and experienced cooks, it encourages readers to discard disappointing old recipes and embrace the joy of slow cooking with fresh and enticing options.
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Slow Cooker Ready & Waiting, Rick Rodgers
- Idioma
- Publicado en
- 1998
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