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Designed specifically for Boy and Girl Scouts and their leaders, this pocket guide serves as an educational tool for foraging. It caters to millions of members and the general public, combining practical foraging knowledge with scouting principles. The author, an award-winning Scouting educator and respected forager, brings expertise to the content, making it accessible and informative for both novices and experienced foragers alike.
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The Scout's Guide to Wild Edibles: Learn How to Forage, Prepare & Eat 40 Wild Foods, Mike Krebill
- Idioma
- Publicado en
- 2016
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