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Focusing on nutrient-dense, real food, the traditional foods movement advocates for a cooking and eating philosophy that prioritizes quality, environmental sustainability, and community connections. It stands in contrast to the convenience of processed foods, encouraging a return to wholesome, additive-free ingredients for healthier living.
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Traditional and Healthy Recipes for a Tasteful Life, Sorens Books
- Idioma
- Publicado en
- 2021
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