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The book outlines regulations related to animal and plant health, grain inspection, and the administration of packers and stockyards, along with food safety measures for meat and poultry. It features annual updates and revisions to ensure compliance with current standards, making it an essential resource for professionals in agricultural and food safety sectors.
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Code of Federal Regulations, Title 09 Animals and Animal Products 1-199, Revised as of January 1, 2022 PT2, Office Of The Federal Register
- Idioma
- Publicado en
- 2024
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