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Taste and Fashion - From the French Revolution to the Present Day

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Páginas
288 páginas
Tiempo de lectura
11 horas

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Exploring taste and fashion trends in England from the French Revolution to the 1940s, this classic work offers a rich tapestry of historical insights. It serves as a valuable resource for enthusiasts of fashion history, showcasing original text and artwork from earlier editions. The book highlights the scarcity and rising costs of early publications, making this modern reprint an accessible option for those seeking to delve into this intriguing period.

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Taste and Fashion - From the French Revolution to the Present Day, James Laver

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Publicado en
2011
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