Abatement Techniques for Reducing Emissions from Livestock Buildings

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The book focuses on identifying future research priorities for improving livestock production while addressing climate change. It highlights the significant contribution of livestock to greenhouse gas emissions and air pollutants, which have critical environmental and political implications. By exploring effective abatement techniques like additives, manure storage covers, and dietary manipulation, it offers practical solutions for reducing emissions. Each chapter presents current information and recent advancements in the field, enabling readers to grasp the complexities of emissions abatement in agriculture.