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Focusing on the pressing issue of food shortages, the book explores how pests significantly reduce global food supplies. It presents technical data in an accessible manner, making it relevant for both the scientific community and general readers. The analysis sheds light on the critical intersection of agriculture and pest management, emphasizing the urgency of addressing these challenges in today's world.
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World Food, Pest Losses, And The Environment, David Pimentel
- Idioma
- Publicado en
- 2021
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