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Exploring the rich history of the Delta tamale, the book delves into its origins, attributing its creation to influences from Mexican, Italian, and African American cuisines. It highlights the enduring popularity of this hand-held meal through the stories of legends like Joe Pope and Shine Thornton, as well as contemporary chefs. Writer and historian Anne Martin captures the essence of the Delta hot tamale, revealing the cultural significance and diverse variations that continue to thrive in the region.
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Delta Hot Tamales, Anne Martin
- Idioma
- Publicado en
- 2016
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- (Tapa dura)
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- Título
- Delta Hot Tamales
- Subtítulo
- History, Stories & Recipes
- Idioma
- Inglés
- Autores
- Anne Martin
- Editorial
- History Press Library Editions
- Publicado en
- 2016
- Formato
- Tapa dura
- Páginas
- 130
- ISBN13
- 9781540200044
- Serie
- Paladar Americano
- Etiquetas
- No ficción, Ciencias sociales, Libros de cocina
- Calificación
- 4,75 de 5
- Descripción
- Exploring the rich history of the Delta tamale, the book delves into its origins, attributing its creation to influences from Mexican, Italian, and African American cuisines. It highlights the enduring popularity of this hand-held meal through the stories of legends like Joe Pope and Shine Thornton, as well as contemporary chefs. Writer and historian Anne Martin captures the essence of the Delta hot tamale, revealing the cultural significance and diverse variations that continue to thrive in the region.