Artificial Diets for Insects, Mites, and Spiders

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The handbook provides a comprehensive overview of artificial diets for rearing insects, mites, and spiders, stemming from collaborations with Dr. H. L. House and subsequent research efforts in Canada and New Zealand. It updates previous publications to include significant advancements and antimicrobial agents in insect dietetics. This volume aims to consolidate existing knowledge and serves as a valuable resource for researchers involved in insect rearing programs, reflecting decades of dedicated cataloging and study in the field.