The Book of Yerba Mate

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Yerba mate, brewed from native South American leaves, offers a unique alternative to coffee and tea, celebrated for its stimulating effects. Christine Folch explores its cultural significance in Argentina and beyond, tracing its journey from Indigenous roots to global popularity. The beverage has influenced various historical events, including the creation of the first written tango and significant wars. Folch examines the interplay of commodification and personal taste, revealing how yerba mate reflects broader political and economic narratives in the modern world.