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The book offers a deep exploration of Los Angeles' dynamic food scene, showcasing its diverse culinary offerings from restaurants, juice bars, and food trucks to cocktail lounges and hidden gems. It features 100 recipes that capture the city's vibrant international flavors, making it a celebration of the local gastronomic culture and an essential guide for food enthusiasts.
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Eat. Cook. L.A.: Recipes from the City of Angels [A Cookbook], Aleksandra Crapanzano
- Idioma
- Publicado en
- 2019
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