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The Coast Salish First Nations are portrayed as gourmet food enthusiasts, thriving along the shores of Puget Sound before European contact. They inhabited the region's bays and estuaries, fully embracing the rich natural resources of the Pacific Northwest. This book delves into their culinary traditions and deep connection to the land, highlighting their sustainable practices and appreciation for the local environment.
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Northwest Native Harvest, Carol Batdorf
- Idioma
- Publicado en
- 2018
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