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Explore a captivating cookbook that merges culinary artistry with environmental responsibility, focusing on sustainable seafood. It features innovative recipes highlighting a range of flavors and textures from responsibly sourced seafood, including grilled fish, ceviche, and hearty stews. Each dish emphasizes the ocean's natural bounty while promoting sustainability. Additionally, the book introduces lesser-known, underutilized seafood species, encouraging their transformation into delicious culinary creations.
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50 Sustainable Seafood Dish Recipes for Home, Kelly Johnson
- Idioma
- Publicado en
- 2024
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