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Discover a rich culinary journey through Israel's diverse cuisine, blending traditional recipes with modern innovations. This cookbook features a variety of dishes, including iconic hummus and falafel, hearty stews, aromatic rice dishes, and vibrant salads, all infused with Mediterranean flavors. It highlights the cultural influences from the Middle East, North Africa, and Europe, celebrating the unique fusion that defines Israeli cooking.
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50 Israeli Dinner Recipes for Home, Kelly Johnson
- Idioma
- Publicado en
- 2024
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