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Chronic diseases are increasingly linked to modern lifestyles and immune dysfunction, leading to high morbidity and mortality rates despite medical advancements. There is a growing interest in bioecological and nutritional strategies for disease management, emphasizing the role of prebiotics, probiotics, and nutraceuticals like antioxidants and omega-3 fatty acids. These compounds are emerging as potential treatments, particularly for critically ill patients, although their full effects on health outcomes remain largely unexplored.
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Beneficial effects of probiotics, prebiotics, nutraceuticals and antioxidants on human health, Omelio Cepero Rodriguez, Zuleiny Meneses Martin, Miriela Artola González
- Idioma
- Publicado en
- 2021
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