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What Katie Ate: Recipes and Other Bits and Pieces: A Cookbook

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Páginas
304 páginas
Tiempo de lectura
11 horas

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Featuring a stunning array of recipes and captivating images, this debut cookbook by renowned food photographer Davies combines a food diary with practical cooking guidance. It highlights her favorite simple dishes while offering valuable tips and tricks, showcasing her extraordinary eye for detail. This collection is perfect for both food enthusiasts and aspiring cooks looking for inspiration and insight into the art of cooking.

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What Katie Ate: Recipes and Other Bits and Pieces: A Cookbook, Katie Quinn Davies

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Publicado en
2012
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