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The book presents a culinary model of culture that is designed to be engaging for both children and managers. It emphasizes the idea of creating a delightful environment that fosters understanding and appreciation of transcultural challenges, rather than focusing on the difficulties. This approach aims to transform the learning experience into something enjoyable, likening it to an exquisite patisserie that appeals to the senses and encourages positive interactions in intercultural pedagogy.
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Die Schwarzwälder Kirschtorte: Eine didaktische Metapher des Interkulturellen Managements, Gebhard Deißler
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- Publicado en
- 2014
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