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Featuring 100 innovative recipes, this cookbook by Master Chef John Butler transforms the often overwhelming zucchini harvest into delightful dishes. Covering a diverse range of meals, it offers creative ideas for appetizers, main courses, breads, and desserts, ensuring that no zucchini goes to waste. Perfect for gardeners and food enthusiasts alike, this collection provides fresh inspiration to enjoy this prolific vegetable in numerous tasty ways.
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Zucchini, John Butler
- Idioma
- Publicado en
- 2001
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