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Featuring detailed instructions for preparing a wide range of dishes, this cookbook caters to the culinary needs of noblemen, gentlemen, and tradesmen alike. It emphasizes both simplicity and refinement, making gourmet cooking accessible to all. The text includes ample directions for various preparations, ensuring that readers can confidently furnish their tables with an array of delectable meals. The book serves as a comprehensive guide for anyone looking to elevate their cooking skills and impress guests with well-crafted dishes.
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The Art Of Cookery Made Easy And Refined, John Mollard
- Idioma
- Publicado en
- 2020
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