Report of the Viticultural Work

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Eugene W. Hilgard's Report of the Viticultural Work is an essential resource for anyone interested in the history and science of winegrowing. This report details the viticultural research conducted in California in the late 19th century, including extensive analyses of soil composition, grape varieties, and climate patterns. The report also provides practical guidance for grape growers, making it an indispensable tool for vintners and scientists alike.