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Dyspepsia is an extremely common condition in the western world and is associated with considerable economic consequences. However, only one-quarter of sufferers ever consult a physician, often because of concerns about potentially sinister disease or mistaken beliefs that the symptoms must be endured. In Fast Facts: Dyspepsia, leading international experts provide an up-to-date insight into the key causes of dyspepsia and its management in general practice.
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Fast Facts: Dyspepsia, Kenneth L. Koch, Michael J. Lancaster Smith
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- Publicado en
- 2003
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