Agotado
Parámetros
- 272 páginas
- 10 horas de lectura
Más información sobre el libro
ake an evocative journey into the diverse cuisines and culinary customs of regional Turkey. Turkish food traverses the extremes of sophistication - from the refined cooking of the Ottoman court to the rustic simplicity of peasant food. From spicy red lentil kofte and slow-roasted lamb with pomegranate juice to rose cream meringues and Turkish coffee custard, Leanne unveils not just the inspiration for her collection of authentic and contemporary recipes but the very essence of Turkish hospitality.
Compra de libros
Turkey, Leanne Kitchen
- Idioma
- Publicado en
- 2011
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- (Tapa dura)
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- Título
- Turkey
- Subtítulo
- Recipes and Tales from the Road
- Idioma
- Inglés
- Autores
- Leanne Kitchen
- Editorial
- Murdoch Books
- Publicado en
- 2011
- Formato
- Tapa dura
- Páginas
- 272
- ISBN10
- 1741965993
- ISBN13
- 9781741965995
- Serie
- Calificación
- 4,55 de 5
- Descripción
- ake an evocative journey into the diverse cuisines and culinary customs of regional Turkey. Turkish food traverses the extremes of sophistication - from the refined cooking of the Ottoman court to the rustic simplicity of peasant food. From spicy red lentil kofte and slow-roasted lamb with pomegranate juice to rose cream meringues and Turkish coffee custard, Leanne unveils not just the inspiration for her collection of authentic and contemporary recipes but the very essence of Turkish hospitality.