The Bestselling and Definitive Guide to Australian Wine
This comprehensive guide highlights the finest wineries and vintages across Australia, offering insights into key wine regions. It features detailed evaluations of the best wines, along with a series of prestigious awards, making it an essential resource for wine enthusiasts seeking to deepen their knowledge and appreciation of Australian wine.
A annual pocket guide for Australian wine lovers seeking value and quality advice from the country’s most respected wine expert.
The annual bible for lovers of Australian wine, detailing the best wineries and vintages of the key regions, as well as a series of awards.
When you think of Australian wine, you think of James Halliday. For almost 40 years, the legendary winemaker and critic has been the most trusted name in the industry, and his celebrated Halliday Wine Companion is the final word in what to drink now. This bestselling annual sets the benchmark for winemakers, collectors and wine lovers alike, and the 2023 edition has been revised and updated over 760 pages, featuring all new scores, notes, wineries and the lastest information on 'exceptional', 'outstanding' and 'highly recommended' wines. Inside, a team of Halliday expert share their extensive knowledge of wine with over 5000 tasting notes offering advice on great value wines, as well as key wine regions, wineries and winemakers, vineyard sizes, opening times and contact details. The Halliday Wine Companion 2023 is quite simply the essential guide for drinkers of Australian wine, or a perfect gift for the wine lover in your life.
Compact and easy-to-navigate, the Halliday Pocket Wine Companion 2023 distils the key elements of the bestselling annual guide, curating the best-of-the-best both by value and rating across Australia's key wine regions. For almost 40 years, James Halliday has been the most trusted name in Australian wine, and his celebrated annual is the ultimate guide to what to drink now. The Halliday Pocket Wine Companion gives wine lovers access to his expert knowledge in a small package that is convenient to read, use and carry. You'll never drink a bad wine again.
The annual bible for lovers of Australian wine, detailing the best wineries and vintages of the key regions
A new annual pocket guide for Australian wine lovers seeking value and quality advice from Australia's most respected wine expert
A new annual pocket guide for Australian wine lovers seeking value and quality advice from Australia's most respected wine expert
The annual bible for lovers of Australian wine, detailing the best wineries and vintages of the key regions.
James Halliday's Wine Atlas of Australia is an unrivalled volume on Australian wine by Australia's foremost wine-industry expert. From deep, supple and mouth-filling Shiraz to golden botrytised Riesling, from delicious gooseberry and grass-driven Sauvignon Blanc to the generosity of sun-kissed Chardonnay, Australia produces wines that are among the best in the world. The diversity of Australian landscapes and soils ensures an optimal environment for every variety of wine grape, whether the cool climate of Tasmania for Pinot Noir, or the Mediterranean summers of the Margaret River in Western Australia for Cabernet Sauvignon. In this definitive book, James analyses every wine region in Australia - over seventy of them. He describes the types of grapes grown, the soil, the climate, the winegrowing history, and also introduces the most famous and respected wineries, winemakers and their signature wines. Each section is sumptuously illustrated and features a specially created map highlighting geographic landmarks and the location of the wineries. The 2013 edition has been fully updated to include new wine regions, and features stunning photography and detailed maps throughout - a must-have for wine enthusiasts.
Pocket guide to wine regions, grape varieties and wine producers of Australia. Provides an A-Z listing of over 1300 wine producers set out by region, with information about star and value ratings, cellar door sales, guided tours and restaurants. Includes maps and index. Author is winemaker, wine writer and critic, and established the Coldstream Hills winery in Victoria's Yarra Valley. His previous titles include 'Classic Wines of Australia' and the annual publication 'Australian Wine Companion'.
this completely revised and updated third edition of this unique and popular book provides a comprehensive insight into even more of the greatest wines made in Australia and New Zealand over the past 50 or more years. James Halliday s notes on vertical tastings cover all the most famous names; equally absorbing are the notes for the classics of tomorrow, wines known only to a few. A brief introductory background is given to each of the wines chosen, and tastings range far and wide across sparkling wines, white table wines both dry and sweet dry reds and fortified wines. No other book on Australian wines has ever approached the subject in this way. Like the wines it describes, this book is destined to become a classic.
Exploring the intricacies of wine selection and storage, this updated edition by James Halliday addresses common issues faced by wine enthusiasts, such as spoilage and storage conditions. He offers expert advice on selecting wines for cellaring and optimizing storage environments, alongside insights into effective cellar racking systems. Halliday enriches the discussion with engaging anecdotes about memorable bottles and dinners, making it a valuable resource for both novice and experienced wine lovers seeking to enhance their enjoyment and preservation of fine wines.
La vigne, le sol, le climat, l'irrigation, les maladies de la vigne, la mécanisation de la culture et de la fabrication, les divers types de vins, la conservation, le vieillissement, la manipulation.
