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- 172 páginas
- 7 horas de lectura
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The book addresses the urgent global concern over toxic chemical traces in food and the environment, highlighting the need for dedicated publications in this dynamic field. It presents a trio of specialized resources: comprehensive reviews, rapid progress reports, and archival documentation, ensuring coherent international communication. This series fills a significant gap by focusing exclusively on the literature surrounding toxic chemicals affecting food, wildlife, and human health, while also encompassing relevant legislation and evaluations of environmental contamination.
Compra de libros
Reviews of Environmental Contamination and Toxicology, George W. Ware
- Idioma
- Publicado en
- 2012
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